Glean Pumpkin Flour, 16oz. - Gluten Free/Paleo
Glean Pumpkin Flour, 16oz. - Gluten Free/Paleo by Glean, LLC at Rae Of Sunshine Life. Hurry! Limited time offer. Offer valid only while supplies last. Pumpkin Flour is a nutritious super-food and an excellent flour alternative. It is delicious for both sweet and savory meals. Made from 100%
Pumpkin Flour is a nutritious super-food and an excellent flour alternative. It is delicious for both sweet and savory meals. Made from 100% pumpkins, this product is naturally gluten-free and paleo-friendly! Suggested Uses/Tips: - Great substitute to replace or mix with other flours - Use to make pasta, bread, pancakes, cookies & more - Thickening agent for soups, sauces & gravies - Breader for your favorite pan frying or baking items - Add to smoothies or beverages for taste and nutrition
Features & Highlights
- 100% USA Grown - All-Natural Pumpkin Flour
- Made from 100% Pumpkins
- Gluten Free & Paleo Friendly
- 16oz. Resealable Pouch Bag
- Versatile uses in smoothies, baked goods & more!
|Package Weight:||1 pounds|
|Package Size:||6.5 x 2.09 x 2.09 inches|
Have questions about this item, or would like to inquire about a custom or bulk order?
If you have any questions about this product by Glean, LLC, contact us by completing and submitting the form below. If you are looking for a specif part number, please include it with your message.
Related Best Sellers
By Organic Gemini
mpn: OG300, ean: 0854437005721,
Use organic Gemini tigernut flour in place of any other flour for a delicious and healthy alternative tigernuts are not actually nuts but small root vegetables we have been deeply connected to these nutrient-dense tubers for millions of years. A Janu...
By Earthly Gourmet
Bulk Organic Buckwheat Flour milled locally in Oregon. Comes in a 25 pound bag. Perfect for pancakes, and other gluten-free baking. While commonly assumed to be a cereal grain, buckwheat is actually a fruit seed (related to rhubarb and sorrel) making...
By Arrowhead Mills
mpn: AM37120, ean: 0030684988189,
Arrowhead Mills Vital Wheat Gluten, 10 Ounce. Your home baked recipes will rise above the rest with Arrowhead Mills Vital Wheat Gluten. Gluten is the natural protein portion of the grain and is separated from whole wheat with pure water. It is respon...
By Cartechini Food Brothers
Nutty and light, yet rich in flavor, Mixed Hemp Flour for Italian Pizza is made from a proprietary combination of hemp seeds, flour and dry yeast. Highly digestible and light, this product's special ingredient is the gluten-free hemp seeds flour. He...
By Organic Gemini
mpn: OG300, ean: 0786173892214,
TigerNut Flour (1 Pound)Contains one 16 ounce (1 pound) bag. Paleo: tigernuts fueled 80% of our pre-human ancestors' diet about two million years ago. Gluten free also nut-free, allergy-free, raw, vegan & kosher. Resistant starch - a prebiotic fiber...
By Mike's Mix
mpn: ZD3PS2E, ean: 0736032627617,
Looking for a gluten-free wheat flour substitute? Look no further! We are proud to offer you our Organic Golden Quinoa for Smoothies. Ground into a fine powder, this nutty flour is high in protein and extremely versatile in baking and makes a great h...
By Vedica Organics
Also known as gram flour, organic Chana Besan is made up dried chickpeas that have been ground up into a gluten free four. Organic Chana Besan is commonly used in a batter to make savory kadhi with yogurt or deep fried pakodas and is also useful in c...
By Oh! Nuts®
Go back in time and enjoy our all Natural Blanched Almond Flour. Blanched Almond Flour has many uses!. Gluten Free, Used in baking as substitute for regular flour.. Ground super fine, and completely raw this product will leave you feeling happy and h...
By Oh! Nuts®
Go back in time and enjoy our all Natural Unblanched Almond Flour. Unblanched Almond Flour has many uses!. Gluten Free, Used in baking as substitute for regular flour.. Ground super fine, and completely raw this product will leave you feeling happy a...
By Bouchard Family Farms
Our Acadian Light Buckwheat Flour is not a premix. Milled from buckwheat grown on the Bouchard Family Farm. This variety of buckwheat
yields a flour much lighter in color and texture than other varieties. Use this nutty-flavored flour in any recipe ...