6 Porterhouse Steaks - 32 oz. each
6 Boneless NY Strip Center Cut - 16 oz. each
Total weight: 18 lbs
Easily feeds: 20 people
Price per lb: $55
ABOUT THE COLLECTION
The premier cut of the Short Loin. The Porterhouse combines the succulent and flavorful New York Strip with the meltingly rich Tenderloin. The extra thick, bone in cut lends itself to grilling, broiling, or even roasting. Like most bone-in cuts, the Porterhouse is best grilled or broiled, as the meat will shrink on the bone as it heats and may lead to uneven cooking of the tenderloin in a pan or skillet. Approx 30 oz. each and 1 1/2"- 1 3/4" thick.
Boneless NY Strip Steak
With a winning combination of tenderness and flavor, our Boneless New York Strip is a bestseller. Fans of marbling will revel in the richness and flavor dry aging brings out in this cut. While the Boneless New York Strip is a natural for pan searing, many would argue that it is the ultimate crowd pleaser backyard grilling steak. Approx. 16 oz. each and 1 1/4"-1 1/2" thick.
Price on this page includes FREE shipping overnight via FedEx
Features & Highlights
- 6 Porterhouse Steaks · 32 oz. each 6 Boneless NY Strip Center Cut · 16 oz. each
- Total weight: 18 lbs
- Easily feeds: 20 people
- Price per lb: $55
- Price includes FREE shipping via Fed Ex overnight by New York Prime Beef THE BEST STEAK ON THE PLANET
|Manufacturer:||New York Prime Beef|
|Brand:||New York Prime Beef|
|Publisher:||New York Prime Beef|
|Studio:||New York Prime Beef|
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